INGREDIENTS
1/2 cup margarine
2/3 cup packed brown sugar
2 eggs
4 Tbsp milk
1 1/3 cups flour
1 tsp baking powder
2/3 cup chopped pecans
GLAZE
1 cup powdered sugar
5 tsp milk
Almond flavoring
Sprinkles
DIRECTIONS
Grease waffle iron and pre-heat to a medium setting. Beat butter for 30 seconds. Add sugar and mix until fluffy. Add eggs and milk and beat. Combine flour and baking powder and add to batter. Stir in the pecans. Drop by teaspoons on the griddle 2 inches apart. Bake 2 minutes. Glaze with frosting immediately and top with sprinkles. Makes 4 dozen.
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