Saturday, March 19, 2011

Waffle Cookies

INGREDIENTS

1/2 cup margarine
2/3 cup packed brown sugar
2 eggs
4 Tbsp milk
1 1/3 cups flour
1 tsp baking powder
2/3 cup chopped pecans

GLAZE

1 cup powdered sugar
5 tsp milk
Almond flavoring
Sprinkles

DIRECTIONS

Grease waffle iron and pre-heat to a medium setting. Beat butter for 30 seconds. Add sugar and mix until fluffy. Add eggs and milk and beat. Combine flour and baking powder and add to batter. Stir in the pecans. Drop by teaspoons on the griddle 2 inches apart. Bake 2 minutes. Glaze with frosting immediately and top with sprinkles. Makes 4 dozen.

No comments:

Post a Comment