INGREDIENTS
1 package dry ziti pasta
1/2 lb ground beef
1/2 lb mild ground sausage
1 jar pasta sauce
Mozzarella cheese
DIRECTIONS
Brown beef and sausage in a skillet until thoroughly cooked. Mix with pasta sauce. Boil ziti pasta according to directions on package. In a 9x13 pan, layer the cooked pasta and the meat sauce, then top with shredded mozzarella cheese. Bake at 350 degrees for 20 minutes or until cheese is melted.
Saturday, August 27, 2011
Granola
Recipe from Jenny L.
INGREDIENTS
1 cup powdered milk (non-fat dry milk -- from cannery)
5 cup rolled oats
1 cup quick oats
Sliced almonds and/or cashews, mixed nuts, sunflower seeds, raisins, dried fruit (You can use any combination and any amounts.
1 C honey
1/2 C. vegetable oil or olive oil
1/2 C. peanut butter
DIRECTIONS
In a large mixing bowl mix powdered milk, oats, nuts etc. In another small microwave bowl mix together honey, oil and peanut butter until smooth. About 1 1/2 minutes in the microwave. Don’t boil. Pour honey mixture into dry oat mixture. Mix well. Spread granola out on two large cookie sheets. Bake 250˚ for 25-30 minutes. (To fit both cookie sheets in oven at once place them on two racks. After 15 minutes switch or rotate cookies sheets. Bottom sheet to top and top to bottom rack.) Cool and store in air tight container.
INGREDIENTS
1 cup powdered milk (non-fat dry milk -- from cannery)
5 cup rolled oats
1 cup quick oats
Sliced almonds and/or cashews, mixed nuts, sunflower seeds, raisins, dried fruit (You can use any combination and any amounts.
1 C honey
1/2 C. vegetable oil or olive oil
1/2 C. peanut butter
DIRECTIONS
In a large mixing bowl mix powdered milk, oats, nuts etc. In another small microwave bowl mix together honey, oil and peanut butter until smooth. About 1 1/2 minutes in the microwave. Don’t boil. Pour honey mixture into dry oat mixture. Mix well. Spread granola out on two large cookie sheets. Bake 250˚ for 25-30 minutes. (To fit both cookie sheets in oven at once place them on two racks. After 15 minutes switch or rotate cookies sheets. Bottom sheet to top and top to bottom rack.) Cool and store in air tight container.
Football Party Snack
INGREDIENTS
Lit'l Smokies
1/2 cup grape jelly
1/4 cup mustard
Dill pickles
Colby Jack Cheese
DIRECTIONS
Heat smokies with the jelly and mustard in a small crockpot for at least an hour. Chop pickles and cheese into cubes. On a toothpick, stack a smokie, a pickle and a piece of cheese. Deliciousness in one bite!
Lit'l Smokies
1/2 cup grape jelly
1/4 cup mustard
Dill pickles
Colby Jack Cheese
DIRECTIONS
Heat smokies with the jelly and mustard in a small crockpot for at least an hour. Chop pickles and cheese into cubes. On a toothpick, stack a smokie, a pickle and a piece of cheese. Deliciousness in one bite!
Simple Delicious Tacos
Recipe courtesy of Brittney H.
INGREDIENTS
1 lb Steak, Chicken and/or Pork
Goya Mojo Criollo Marinade
Limes
Cilantro
Onions
Small White Corn Tortillas
Monterey Jack Cheese
DIRECTIONS
Marinate the meat of your choice overnight in the Goya Mojo Criollo Marinade. Grill meat and slice into thin strips. On a skillet, make a quesadilla with 2 tortillas and the shredded cheese to serve as the shell for your taco. Place meat, a squirt of lime juice, chopped onions and cilantro on top and enjoy.
*If you want a little more substance in them, they also taste delicious with the Black Bean and Pepper Salsa inside.
INGREDIENTS
1 lb Steak, Chicken and/or Pork
Goya Mojo Criollo Marinade
Limes
Cilantro
Onions
Small White Corn Tortillas
Monterey Jack Cheese
DIRECTIONS
Marinate the meat of your choice overnight in the Goya Mojo Criollo Marinade. Grill meat and slice into thin strips. On a skillet, make a quesadilla with 2 tortillas and the shredded cheese to serve as the shell for your taco. Place meat, a squirt of lime juice, chopped onions and cilantro on top and enjoy.
*If you want a little more substance in them, they also taste delicious with the Black Bean and Pepper Salsa inside.
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